An interactive back to nature group outdoor dining with a difference...

Given our Chefs have a near-obsessive passion for cooking outdoors, it seemed unfair to keep them cooped up in the kitchen, so we’ve built a brand new feasting deck, where groups of guests from 10 people up to 30 can enjoy a three-course BBQ feast.

With charcoal and wood-fired ovens and a state-of-the-art Weber barbecue at their disposal, they will prepare an alfresco feast  in front of you and your guests that knocks the socks off the standard British burgers and bangers, while giving you all of their top tips.